In our version, we build a club that has fewer calories to enter-or rather, to eat. Most club sandwiches are just simply more refined carbs than meat or produce - the traditional extra layer of bread adding nothing but excess calories to the mix.
Build each sandwich with a turkey half, a ham half, and top with a final piece of sandwich roll for a tri-level sandwich. Top 4 of the pieces with ham and the other 4 with turkey. Top each piece with shredded romaine, a slice of tomato, and a strip of bacon. Spread the mayo mixture on 8 pieces of the toasted sandwich rolls. 
In a mixing bowl, combine the mayonnaise, mustard, garlic, and oregano. 1 clove garlic, finely minced (or grated on a microplane)Ħ sandwich rolls, split and lightly toasted (12 pieces total see our Eat This Tip below)
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